1 x small serving – suitable for dips, smaller snacks or special treats.3 x 1 cup serving – side dishes and healthy snack items such as fruit, vegetables and yoghurt.1 x 2 1/4 cup serving – ideal for sandwiches, wraps, salads, sushi or pasta etc.Holding over five cups of food and featuring a sturdy, compact and child-friendly design in a range of stunning pastel colours, Munchbox Midi5 is designed to suit a range of different food items for those who want to pack bento-style but like their snacks bigger than bite-sized! The innovative design on the Midi5 makes packing balanced and nutritious lunches easy, while Munchbox’s clever silicone seal system means food stays fresh, separate and contained within each compartment. The Midi5 collection is suitable for everyone! Catering to those who prefer a full-sized sandwich or larger meal, accompanied by healthy snacks and others whom prefer a range of smaller portions of fruits and vegetables and snacks. The six-compartment outer box is an original design that has been created to grow with your child to ensure their changing nutritional needs are always met. The Midi5 Pastel collection comprises of the six compartment outer box and the five compartment removable tray - with all new stunning pastel artwork! Match your Munchbox Pastel Midi5 set to our gorgeous pastel Munchcup accessories!.Portion controlled for balanced nutrition.Make packing lunches easier and oh so much sweeter with our newest Midi5 Pastel Collection! Hotel and Restaurant current icense not properly displayed.Featuring a soft yet vibrant pink case with apricot latch, Flamingo Pink will take you on a tropical holiday every day of the week! Exit signs not properly illuminated-back kitchen exit. Observed build-up of grease on nonfood-contact surface-hood filters.Wet wiping cloth not stored in sanitizing solution between uses.Food-contact surface not smooth and easily cleanable-can opener rusting.Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Observed improper use of bowl/plastic food container or other container with no handle used to dispense food that is not ready-to-eat-flour bin. Observed sanitizing solution exceeding the maximum concentration allowed-wet wiping cloth solution at cookline. Observed build-up of grease on nonfood-contact surface-backboards of fryers.Observed no approved plan review for smoker behind establishment.Observed raw animal foods not properly separated from each other in holding unit/during preparation-raw ground hamburger patties stored over raw seafood. Working containers of food removed from original container not identified by common name-flour, sugar, bread crumb bins. Observed packaged food not labeled as specified by law-frozen fish in reach-in freezers. Sandwich or platter comes with all the trimmings and fries. Observed fish/molluscan shellfish recreationally caught offered for sale or service-establishment has YOUR CATCH on menu which states Your fresh fish.you catch it, you filet it, you clean it, we cook it-Blackened, grilled, mesquite grilled, or fried.
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